FM–R105™
FM–R105™ is a chemical suppressant system tailored for grease fire suppression in commercial kitchens, ensuring rapid fire control.
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Definition
FM–R105™ is a proprietary chemical suppressant system designed specifically for grease fire suppression in restaurant cooking lines.
Purpose
The purpose of FM–R105™ is to provide a rapid and reliable means of extinguishing grease fires, which are common in commercial kitchens. It helps in protecting lives and property by controlling fires before they can spread.
Examples of Use
- Commercial kitchens and restaurants install FM–R105™ systems to ensure compliance with fire safety regulations.
- Food trucks and mobile kitchens use FM–R105™ to mitigate the risk of grease fires in confined spaces.
Related Terms
- Wet Chemical Suppression: Fire suppression systems that use a liquid agent to cool and blanket grease fires, preventing re-ignition.
- Automatic Fire Suppression: Systems designed to detect and extinguish fires automatically without human intervention.
- Kitchen Hood Suppression System: Fire suppression systems integrated into kitchen exhaust hoods to target fires at their source.
Notes
Regular maintenance and inspections are crucial for FM–R105™ systems to remain compliant with safety standards and effective in an emergency.
Related Terms
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